About Us

Tek Raki was born from the vision of combining a traditional flavour with an international standard of quality. For us, raki is not just a drink, but also represents a deep-rooted culture and moments of sharing. We honour this heritage in Europa, home to the world's most prestigious vineyards, using the highest level of production techniques.

Turkish Touch, Traditional Taste

At the heart of our production philosophy lies ‘excellent raw materials’. The finest grape must from Europa's select vineyards and the most special anise seeds from the Aegean are the cornerstones of our production. We combine the distillation process in traditional copper stills with the hygiene and standard control provided by our modern facilities. The result is a premium raki that stands out with its smooth taste, balanced aniseed ratio and characteristic flavour.

Your Reliable Business Partner in the European Market

Tek Rakı is more than just a producer; we are a strategic solution partner for the European HORECA (Hotel, Restaurant, Café) sector and wholesalers. We have a strong logistics network covering all European countries, primarily Germany, and Turkey.

In our wholesale exports through hotels, restaurants, and wholesalers, we adhere to the principles of ‘just-in-time delivery’ and ‘uninterrupted supply.’ We aim to exceed our business partners' expectations with our reliable supply chain and superior raki quality.

Our mission is to become the most preferred premium raki brand in the European market by blending traditional raki culture with Europa production excellence.

Our vision is to become an indispensable part of special moments at European tables by offering our business partners superior quality and reliable service.